Food
Tabulla Rasa
- sundanese
- indonesian
Tabulla Rasa on Setiabudi is known for freshwater fish from its own ponds—gurame, tilapia, squid, and prawns with Nusantara flavour in a calm, polished room near The Gaia corridor.
Standouts are listed below; the full menu book is available as a PDF. Confirm reservations and stock on WhatsApp, Instagram, or Google Maps.
Menu & picks
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Gurame Sate Renyes
RecommendedFried gurame with crispy satay and the house sweet seasoning.
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Sup Nila Serawung
Fresh sour tilapia soup scented with basil leaves.
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Gurame Pesmol Cianjur
RecommendedA signature since 1996—gurame in authentic Cianjur-style pesmol sauce.
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Gurame Sup Pecinan
Savory gurame soup with crunchy jabung vegetables.
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Gurame Goreng Ambara
Dry, savoury fried gurame—the house Ambara style.
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Gurame Mabu Manado
Fried gurame with Manado and Bali sambal (around 600 g).
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Cumi Saus Camereng
RecommendedTender fried squid with petai and fried red chilli sauce.
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Udang Buntel Bakar
RecommendedFresh grilled prawns with fragrant barbecue seasoning.
A summary from public sources—menus, prices, and stock can change. Please double-check at the venue or on Google Maps before ordering.